Kienyeji chicken
Kienyeji chicken

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, kienyeji chicken. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

How to Succeed With Kienyeji Chicken Farming. Kienyeji chicken farming is increasingly a well-paying and profitable ventures. Kienyeji Chicken Brooding and Chicken Placement. This Kienyeji Chicken Farming Manual is recommended not just for individual farmers planning to venture into Kienyeji Chicken farming but.

Kienyeji chicken is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Kienyeji chicken is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have kienyeji chicken using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kienyeji chicken:
  1. Take 1 whole kienyeji chicken
  2. Make ready 2 whole onions
  3. Make ready 1 green pepper
  4. Get 2 cloves garlic/quarter ginger
  5. Get 1 tbsp salt
  6. Get Half branch of rosemary

Kienyeji or free range chickens are raised for their sweeter and healthier meat and eggs. Kienyeji chicken farming: Chicks in the brooder. This consists of a small circular or square enclosure with a source of warmth for the young chicks that haven't grown feathers to keep off the cold. Kienyeji chickens are predominantly raised in Kenya.

Steps to make Kienyeji chicken:
  1. Start by boiling the meat for about 1hr till soft, you can add rosemary and salt.
  2. Next add onions,once soft add the garlic/ginger then the green pepper and cook till sauted
  3. Add the chicken pieces and let the soup drain
  4. Let's it drain to give a dry fry serve and enjoy😋
  5. Serve with favourite accompaniment

This consists of a small circular or square enclosure with a source of warmth for the young chicks that haven't grown feathers to keep off the cold. Kienyeji chickens are predominantly raised in Kenya. They are one of the local chicken breeds in the country Kenya. They are economically profitable if one wants to raise them for commercial purpose. We sell Kienyeji Chicken and Ducks to improve poultry farming inductry in Kenya- KARI, Kienyeji, Indigenous and Kuroiler, Kenbro chicks, Pekin, Mallard, Khaki Campbell on sale.

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