green bean casserole
green bean casserole

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, green bean casserole. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

green bean casserole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. green bean casserole is something which I’ve loved my whole life. They’re fine and they look fantastic.

Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great! For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce. This Old Fashioned Green Bean Casserole is made completely from scratch.

To begin with this particular recipe, we have to prepare a few ingredients. You can have green bean casserole using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make green bean casserole:
  1. Prepare 1 1/3 cup french's fried onions
  2. Get 4 can cream of mushroom soup
  3. Get 1/4 tsp black pepper
  4. Get 1 medium casserole dish
  5. Prepare 1 1/2 cup milk
  6. Make ready 4 can green beans (drained)
  7. Get 1 can cooking spray or foil

This Healthy Green Bean Casserole recipe is made from scratch with lightened-up ingredients, it's fresh and creamy and crispy, and it is full of the absolute best flavors. No Thanksgiving feast is complete without one. Today I'm sharing a from-scratch green bean casserole that's a cinch to make and a nice departure from the cream-of-mushroom standby we all know and love. Green bean casserole is the quintessential Thanksgiving side.

Steps to make green bean casserole:
  1. preheat oven to 350°F.
  2. spray with nonstick cooking spray or line casserole dish with foil
  3. mix soup,milk,pepper,green beans,and fried onions together in casserole dish.
  4. place in the oven to cook for 30mins
  5. take out from the oven stir then place the remaining fried onions on top and cook for 5mins.
  6. take out and let it cool for 2-5mins then enjoy!

Today I'm sharing a from-scratch green bean casserole that's a cinch to make and a nice departure from the cream-of-mushroom standby we all know and love. Green bean casserole is the quintessential Thanksgiving side. Bizarrely, I never had it on my Thanksgiving table growing up, but I've become obsessed as an adult. This easy Green Bean Casserole recipe is flavorful and so delicious! Prepared with a rich mushroom gravy and made completely from scratch, this is the perfect no-fuss Thanksgiving side dish idea. "Classic" green bean casserole means different things to different people.

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