Salmon with Caramelized Pears and Onions
Salmon with Caramelized Pears and Onions

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, salmon with caramelized pears and onions. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Salmon with Caramelized Pears and Onions is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Salmon with Caramelized Pears and Onions is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook salmon with caramelized pears and onions using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Salmon with Caramelized Pears and Onions:
  1. Take 2 Salmon fillets
  2. Make ready salt
  3. Make ready ground black pepper
  4. Get 1 tbsp olive oil, extra virgin
  5. Take Caramelized pears and onions
  6. Get 1 cup onion, chopped
  7. Prepare 2 d'anjou pear, chopped
  8. Take 3 tbsp granulated sugar
  9. Make ready 1/2 cup water
  10. Get 3 tbsp butter
Instructions to make Salmon with Caramelized Pears and Onions:
  1. Preheat oven to broil.
  2. Cook salmon until about 1/4 of the bottom turns light pink.
  3. Pat salmon dry and season with salt and pepper.
  4. In a large pan on medium-high heat add oil. Once oil is hot, place salmon fillets in skin side down.
  5. Remove salmon from pan and place in a baking dish. Pour whatever oil is left over on top of the salmon, and place in the oven.
  6. While the salmon is cooking; using the same pot, on medium heat add in water and butter.
  7. Broil salmon for 13 minutes.
  8. Once the butter has melted add in the onions, pears, and sugar.
  9. Turn heat up to medium-high and cook for 8 minutes or until the onions and pears have turned golden and the water has thicken into a syrup.
  10. Add the caramelized pears and onions on top of your salmon fillets and serve! In the photo I served my salmon with a side of my veggie tumeric rice. 😄

So that’s going to wrap it up for this exceptional food salmon with caramelized pears and onions recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!