Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, hot and warming minestrone soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Hot and Warming Minestrone Soup is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Hot and Warming Minestrone Soup is something that I’ve loved my whole life. They are nice and they look fantastic.
But you can bottle it, and that's exactly what we did. Introducing a Vegetable Minestrone Soup with nothing to hide. For growing kids and for healthy skin, I made minestrone soup with soy beans. You could use chick peas or mixed beans instead of soy beans!
To get started with this particular recipe, we must prepare a few ingredients. You can have hot and warming minestrone soup using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hot and Warming Minestrone Soup:
- Get 1/2 medium Carrot
- Prepare 1 small Onion
- Make ready 1 large Potato
- Get 100 grams Bacon block
- Get 120 grams Cooked soy beans
- Prepare 2 Bay leaves
- Make ready 800 ml Water
- Get 3 Consommé soup stock cubes (or more as needed)
- Take 1 Canned tomato (whole or diced)
- Prepare 80 ml White wine
- Get 1 Parsley or string beans (optional)
So my recipe is just a start, an indication to making a full filling and warming minestrone soup. Add the zucchini, potatoes, Baby Bam, and salt. If your soup gets too thick before serving, you may need to add a bit more water or chicken broth. Remove the cheese rind with a slotted spoon, and serve.
Instructions to make Hot and Warming Minestrone Soup:
- Quarter the carrot vertically and thinly slice. Halve the onion vertically and slice. Dice the potatoes and bacon into 1 cm cubes.
- Heat a small amount of oil in a pot and add carrots, onions, and potatoes and saute for a few minutes.
- Add water, stock cubes, and bay leaves and bring to a simmer.
- Add bacon, soy beans, canned tomato, and white wine and simmer for about 10 minutes. Using a ladle, mash the tomatoes while cooking. You could also cut the tomatoes beforehand.
- Adjust the seasoning with the stock cubes, salt and pepper! Thaw frozen string beans and cut into small pieces. Place on top of the soup and it's done.
If your soup gets too thick before serving, you may need to add a bit more water or chicken broth. Remove the cheese rind with a slotted spoon, and serve. Directions For the soup Place a large saucepan with a lid over medium heat. Once the oil is shimmering, add the chopped onion, carrot, celery, tomato paste and a pinch of salt. Grab a large soup pot and heat the oil over medium heat.
So that’s going to wrap it up with this exceptional food hot and warming minestrone soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
