Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vickys cereal-breaded chicken goujons gf df ef sf nf. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Vickys Cereal-Breaded Chicken Goujons GF DF EF SF NF is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Vickys Cereal-Breaded Chicken Goujons GF DF EF SF NF is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook vickys cereal-breaded chicken goujons gf df ef sf nf using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Vickys Cereal-Breaded Chicken Goujons GF DF EF SF NF:
- Take 900 g chicken mini fillets / strips
- Make ready 12 tbsp gluten-free / plain flour
- Prepare 1 tsp black pepper
- Take 12 tbsp butter, melted - I use Vitalite Sunflower Spread
- Get 120 g cereal of choice, crushed - cornflakes, rice krispies
Instructions to make Vickys Cereal-Breaded Chicken Goujons GF DF EF SF NF:
- Preheat the oven to gas 6 / 200C / 400F and put a wire rack above a baking tray
- Put the flour and pepper in a shallow dish, melt the butter in another and add the crushed cereal to a third
- Coat the chicken strips in the flour
- Then dip quickly into the melted butter and roll in the crushed cereal
- At this stage you can freeze them if you like. FYI half the recipe fed my 3 children so I froze half. Defrost before cooking as instructe below
- Space out on the wire rack
- Bake for 20 minutes
- Serve with potato waffles, mash, beans, peas, sweetcorn etc
- You can do fish fillets in the same way. Just bake for slightly less time
So that’s going to wrap this up for this special food vickys cereal-breaded chicken goujons gf df ef sf nf recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
