Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, green bean and potato casserole with pepperoni and cheese. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Green bean and potato casserole with pepperoni and cheese is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Green bean and potato casserole with pepperoni and cheese is something that I have loved my entire life.
Categories: Green Bean Casserole Beans and Legumes Casserole Green Bean Potato Casserole Vegetable Casserole Potato. The Kitchen Thanksgiving Live: Green Bean Casserole. If your family likes green beans, cheese, and potatoes, they will love this! We used frozen beans and fresh potatoes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook green bean and potato casserole with pepperoni and cheese using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Green bean and potato casserole with pepperoni and cheese:
- Get 4 Potatoes - peeled, cooked and chopped into bit size pieces
- Get 2 cup Green beans, ends removed and cut into 1 inch pieces
- Make ready 1 green pepper, chopped
- Get 1 onion, chopped
- Prepare 1 can corn, drained
- Take 1 can cream of mushroom soup (any cream soup with work)
- Make ready 1 tbsp dried parsley
- Make ready 1 tsp garlic powder, dried basil, dried dill
- Prepare 30 slices of pizza pepperoni (or any meat you wish)
- Prepare 1 cup shredded cheddar cheese (any cheese and any amount you wish will also work)
- Make ready 1 salt and pepper to taste
Fold in green beans, Cheddar cheese, Velveeta cheese, and salt and pepper. Pour the green bean mixture over the mashed potatoes and top with the fried onions. Drain the potatoes and yams and place in a stand mixer fitter with a whisk attachment. Add the goat cheese, butter and garlic and mix on low just until smooth.
Steps to make Green bean and potato casserole with pepperoni and cheese:
- Boil green bean pieces in water for 10 minutes until soften
- Pan fry onion and green peppers until soften on medium heat for about 10 minutes, then add all spices except for salt and pepper. Mix well
- Warm mushroom soup on the stove just until is becomes smooth
- Mix everything together in a casserole dish except for cheese and pepperoni. Add salt and pepper to taste
- Top with cheese and pepperoni and bake uncovered at 375 for 30 mins
Drain the potatoes and yams and place in a stand mixer fitter with a whisk attachment. Add the goat cheese, butter and garlic and mix on low just until smooth. Links to my FAVORITE THANKSGIVING DAY foods. Sweet Potato Casserole w/ Walnut Crunch Topping. https. These cheesy potatoes are rubbed down with garlic olive oil, and stuffed with Pepper Jack cheese ( or Mozzarella), and pepperoni.
So that’s going to wrap it up with this special food green bean and potato casserole with pepperoni and cheese recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
