Peanut butter cup cookies
Peanut butter cup cookies

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, peanut butter cup cookies. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Peanut butter cups wrapped in a peanut butter cookie for the most peanut buttery of treats. Living in my house is like living in a casino. These peanut butter cup cookies are complete with sparkly sugar and a gooey peanut butter cup nestled on top. Guaranteed to be the thickest peanut butter cookies you ever taste!

Peanut butter cup cookies is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Peanut butter cup cookies is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook peanut butter cup cookies using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Peanut butter cup cookies:
  1. Make ready 1 3/4 cups all purpose flour
  2. Take 1/2 teaspoon salt
  3. Prepare 1 teaspoon baking soda
  4. Get 1/2 cup butter, softened
  5. Make ready 1/2 cup white sugar
  6. Take 1/2 cup peanut butter
  7. Prepare 1/2 cup packed brown sugar
  8. Prepare 1 egg beaten
  9. Get 1 teaspoon vanilla
  10. Make ready 2 tablespoons milk
  11. Take 40 miniature chocolate covered peanut butter cups

These peanut butter cookies are adapted from my Fluffy Vegan Gluten Free Sugar Cookies - a must-try for the holiday baking season. Remove from oven and immediately press an unwrapped peanut butter cup down in the center of the cookies. Don't press too hard or it can crack too much. How to Make Peanut Butter Cup Cookies: These are so easy to make!

Steps to make Peanut butter cup cookies:
  1. Preheat oven to 375 degrees F. Unwrap all the miniature peanut butter cups.
  2. Sift together the flour, salt and baking soda. Set aside
  3. In a large bowl, Cream together the butter, sugar, peanut butter and brown sugar until fluffy. Beat in the egg, vanilla & milk. Add the flour mixture and mix well.
  4. Shape into 40 balls and place each into an ungreased mini muffin pan. Bake at the 375 degrees for about 8 minutes. Remove from oven and immediately press a peanut butter cup into each ball. Cool and remove carefully from pan. Enjoy!

Don't press too hard or it can crack too much. How to Make Peanut Butter Cup Cookies: These are so easy to make! All you have to do is combine the ingredients (besides the Reese's) in a mixer. How to store peanut butter cup cookies? Two pinches of flaky seas salt.

So that is going to wrap it up with this special food peanut butter cup cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!