Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, pesto crust pizza 🍕. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Pesto crust pizza 🍕 is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Pesto crust pizza 🍕 is something which I’ve loved my whole life. They’re nice and they look fantastic.
Top a prepared pizza crust with pesto, your favorite veggies and feta cheese and you've got a great, quick and easy meal. My first dish using pesto and it turned out great! Inexpensive (and quick!) to make if you use the Quick and Easy Pizza Crust (also on this site - I will. Ever wanted a Pizza without tomato sauce?
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pesto crust pizza 🍕 using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pesto crust pizza 🍕:
- Get Enough pizza dough for 1 pizza
- Make ready Pesto
- Get Tomato sauce
- Prepare Mozzarella or vegan substitute
- Make ready Toppings (your choice! I used…)
- Get Roasted pumpkin
- Get Mushrooms
- Get Onion
- Get Oregano
- Prepare Chilli flakes
- Take Jalapeños
This pesto pizza recipe requires just a handful of ingredients and is a breeze to make if you already have pizza dough in the freezer. Pizza stones absorb moisture as the pizza bakes, which makes for a crunchier crust. If using a pizza stone, you'll need to pop it in the oven while it's pre-heating. Toss summer veggies on top of a quick-cooking pizza crust for a foolproof weeknight dinner.
Instructions to make Pesto crust pizza 🍕:
- Stretch the pizza base out over a baking tray so it’s hanging over the edge and spread the pesto around using the back of a teaspoon.
- Fold the dough back to form the crust. As you can see I didn’t care too much about being very tidy.
- Add a layer of tomato sauce.
- Add your favourite toppings.
- Cook for 5-7 mins in a preheated oven at maximum heat. Keep an eye on it so it doesn’t get too crispy. I left this one slightly too long as I was distracted by the US election. Enjoy! 🍕
If using a pizza stone, you'll need to pop it in the oven while it's pre-heating. Toss summer veggies on top of a quick-cooking pizza crust for a foolproof weeknight dinner. Remove partially baked crust from oven. Layer with zucchini, tomatoes and mozzarella slices. Remove the crust from oven and cover with pesto sauce and your choice of cheese and other pre-cooked toppings.
So that’s going to wrap it up for this special food pesto crust pizza 🍕 recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
