Italian Pesto Sauce
Italian Pesto Sauce

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, italian pesto sauce. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Italian Pesto Sauce is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Italian Pesto Sauce is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook italian pesto sauce using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Italian Pesto Sauce:
  1. Prepare 50 gms Basil Leaves
  2. Get 10 Cashew nuts/ Pine nuts/ Walnuts
  3. Make ready 2 Green Chillies
  4. Make ready 1 tsp whole Black Pepper
  5. Take 7-8 . Garlic Cloves
  6. Make ready As needed Extra Virgin Olive Oil
  7. Prepare as required Parmesan Cheese
Steps to make Italian Pesto Sauce:
  1. Wash fresh basil leaves with cold water.
  2. In a jar, add basil leaves, cashew nuts, garlic cloves, green chillies, black pepper. Blend it.
  3. After blending, add parmesan cheese. Add olive oil to adjust consistency.
  4. Blend it well. Apply a thin layer of olive oil on it. Pesto sauce is ready.

So that’s going to wrap it up for this special food italian pesto sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!