Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, delicious! zhajiang udon noodles with ground meat and green pepper. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook delicious! zhajiang udon noodles with ground meat and green pepper using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper:
- Get 120 grams Ground pork
- Prepare 5 Green peppers
- Take 1 Carrot
- Make ready 1 from 1 head of broccoli Broccoli stems (if you have some left tover)
- Prepare 1 Grated ginger
- Make ready 1 Grated garlic
- Take Flavoring ingredients:
- Get 2 tbsp Tianmianjiang (Chinese sweet bean paste)
- Get 1 1/2 tbsp Soy sauce
- Prepare 2 tsp Sake
- Prepare 1 pinch Sugar
- Prepare 1 dash Chicken stock granules
- Take 1 tsp (If you want to make it spicy) Doubanjiang
Steps to make Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper:
- Heat the sesame oil in a pan and cook the green pepper, broccoli stems and carrots, Once cooked, transfer to a plate.
- Combine the tianmianjiang, sake, sugar, soy sauce and chicken stock granules.
- In the same pan, heat the sesame oil and add the grated garlic and grated ginger and cook until fragrant.
- Add the ground pork and when cooked through, add the seasonings and combine with the meat.
- Return the vegetables to the pan.
- Cook the udon noodles and cool well in cold water. Plate the noodles and top with the pork and vegetable mixture and done!
- I had leftover broccoli stems so I sliced them thinly and added them to the dish. They're nutritious and delicious!!
So that is going to wrap it up for this exceptional food delicious! zhajiang udon noodles with ground meat and green pepper recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
