Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, rava laddu. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rava laddu is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Rava laddu is something which I have loved my entire life. They’re nice and they look fantastic.
Rava laddu is a South Indian Sweet made with semolina, sugar, ghee, cashews and raisins. Rava is the Indian term for semolina & laddu are sweet balls. Also known as suji ladoo in other parts of India. Easy Rava Laddu recipe made without milk.
To get started with this particular recipe, we must first prepare a few components. You can cook rava laddu using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Rava laddu:
- Prepare 1 1/4 cup rava/semolina
- Get 1/4 cup coconut
- Prepare 3/4 cup sugar
- Make ready 2-3 green elaichi/cardamoms
- Make ready 1/4 cup & 2 tbsp ghee
- Make ready raisins & cashew nuts
Rava ladoo is made with roasted rava (sooji) Rava ladoo is a traditional Maharashtrian sweet. This is a popular ladoo prepared almost in every. Sooji or rava ladoo is one of the easiest Diwali sweet that you can make in few minutes. These are sweet balls made using semolina (sooji/rava), ghee (clarified butter) and sugar.
Steps to make Rava laddu:
- Roast rava until it begins to smell nice. Set aside to cool.
- Dry roast coconut as well until aromatic.
- Powder sugar along with cardamoms.
- Add rava and blend together once more.
- Fry nuts raisins in hot ghee.
- Add them to the blended mixture. Add ghee as needed and mix.
- Take small portions of the mix and roll to ballls.
- Store rava laddu in air tight jar.
Sooji or rava ladoo is one of the easiest Diwali sweet that you can make in few minutes. These are sweet balls made using semolina (sooji/rava), ghee (clarified butter) and sugar. An easy Rava Laddu recipe that gets made quickly and tastes good. This rava laddu is Maharashtrian style recipe which I have learned from my aunt. It is easy, quick and tasty recipe of.
So that is going to wrap this up for this exceptional food rava laddu recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
