Pesto Virmicelli wth  Bay Scallops
Pesto Virmicelli wth Bay Scallops

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pesto virmicelli wth bay scallops. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pesto Virmicelli wth Bay Scallops is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Pesto Virmicelli wth Bay Scallops is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have pesto virmicelli wth bay scallops using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pesto Virmicelli wth Bay Scallops:
  1. Get 8 oz vermicelli
  2. Get 1/4 cup butter
  3. Get 1 tsp garlic powder
  4. Get 1/4 tsp dried oregano
  5. Take 1 dash pepper
  6. Get 1 lb bay scallops
  7. Make ready 1/4 cup white wine
  8. Prepare 1/3 cup classic pesto sauce
Steps to make Pesto Virmicelli wth Bay Scallops:
  1. cook vermicelli according to package directions
  2. in a large skillet, heat butter, garlic, oregano, add scallops and wine. Cook 5-6 minutes or til scallops are firm and opaque
  3. stir in pesto sauce and heat through
  4. drain vermicelli and add to skillet, toss to combine

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