Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, organic vegan basil pesto pasta. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Organic Vegan Basil Pesto Pasta is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Organic Vegan Basil Pesto Pasta is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have organic vegan basil pesto pasta using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Organic Vegan Basil Pesto Pasta:
- Prepare Pesto Sauce
- Take 2 tbsp olive oil
- Make ready 4 cloves garlic
- Prepare 2 cups Fresh Basil
- Get 1/2 cup walnuts
- Take 3 tbsp nutritional yeast
- Prepare 2 tbsp lemon juice
- Get 1/4 tsp sea salt
- Get 4 tbsp water (plus more as needed)
- Take Pasta
- Take 1/2 pack spaghetti or any kind of pasta
- Take 1/2 cup green peas
- Prepare 1 cup mushrooms
- Take 1/2 cup minced onion
Steps to make Organic Vegan Basil Pesto Pasta:
- Boil water and cook the pasta, set aside
- Add all the Pesto sauce in the blender for 2 minutes
- Add 1 tbsp olive oil in a pan and sauté mushrooms and onion
- Add green peas and cook for another 3 minutes
- Add cooked Pasta
- Add Pesto Sauce
- Mixed well, add salt and pepper to taste
So that is going to wrap it up with this exceptional food organic vegan basil pesto pasta recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
