Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, pesto sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Pesto Sauce is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Pesto Sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook pesto sauce using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pesto Sauce:
- Get pesto
- Get 2 clove garlic
- Make ready 1 1/2 cup purple basil
- Get 1/4 cup toasted pine nuts
- Get 1/3 cup plus 2 tablespoons extra virgin olive oil
- Get 1 tbsp chopped shallot
- Take 1/4 cup parmesan cheese
- Get 1/4 cup asiago cheese
- Take 1/4 tsp kosher salt
- Prepare 1/8 tsp white pepper
Instructions to make Pesto Sauce:
- Toast pine nuts first. In a small pan over medium heat place in pine nuts. Cook for just a moment or so, shaking the pan or stirring. They are done when you just start the smell the nuts and are a very light brown.
- In a food processor, add the shallot, cheeses, basil, garlic, salt and pepper. Turn on low speed and drizzle in the oil. Blend ingredients until no chunks of garlic or cheese show. Under 30 seconds.
- Here's your pesto. Add this over cooked pasta or I love to top grilled chicken with this.
- This is good for 1/2 pound of dried pasta. Store in an airtight container up to several days in the refrigerator.
- Recipe by taylor68too. Inspired by my friend Petra.
So that is going to wrap this up with this special food pesto sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
