Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, rava laddu. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Rava laddu is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Rava laddu is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook rava laddu using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rava laddu:
- Take 1 cup rava/semolina(250grms)
- Prepare 1/2 cup powdered sugar
- Get 3 tbsp warm milk
- Make ready 7-8 cashewnuts
- Prepare 1 tsp cardamom powder
- Get 1 tbsp raisins
- Get 4-5 pistas
- Make ready 2 tbsp ghee/clarified butter
- Make ready 1/2 cup grated fresh coconut
Instructions to make Rava laddu:
- Heat up a sauce pan add 2tbsp ghee, roast cashew nuts and raisins, when raisins puffs up and cashew nuts become golden in colour take it out, keep ready rava, coconut to roast and grind sugar to powder
- Now add rava to the same pan in remaining ghee roast on low to medium flame about 5-6 minutes stir continuously until it changes its colour a bit and you get good aroma
- Now add grated coconut to this and roast for another 2-3 minutes
- Turn off the flame, take that out and let it cool down a bit, add powdered sugar to it, give it a good mix add cardamom powder, roasted nuts and raisins
- Add 2tbsp of warm milk mix it well, mixture gets little sticky, you can prepare perfect laddu without any hassles, garnish according to your taste and serve delicious rava laddu
So that’s going to wrap this up for this exceptional food rava laddu recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
