Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, rava coconut laddoo. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Rava coconut laddoo is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Rava coconut laddoo is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have rava coconut laddoo using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Rava coconut laddoo:
- Get 2 cups freshly grated coconut
- Make ready 1 cup rava
- Get 1 and half cup sugar
- Prepare Half cup melted ghee
- Get 1 tbsp chopped cashews
- Prepare 1 tbsp raisins
- Make ready Half tsp cardamom powder
- Take Some saffron strands
Instructions to make Rava coconut laddoo:
- Firstly dry roast the rava and keep it aside.
- Add the freshly grated coconut to rava when it is still hot and mix well.
- Make the sugar syrup with sugar and one cup of water. Cook for 5 to 6 min and switch off the gas.
- Take melted ghee in a pan heat it and add the rava and coconut mixture also add cashews and raisins and cook for about 6 to 8 mins.
- Now add sugar syrup cardamom and saffron and cook for another 10 to 12 mins.
- Take a small amount on the back of a steel cup try rolling it if it rolls without sticking to the cup then the laddoo batter is done. You can stop cooking.
- Spread this in a plate or tray and Keep it aside for two hours covered with a lid
- After two hours mix it well and make laddoos
So that is going to wrap this up with this special food rava coconut laddoo recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
