Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, smokey vegetarian chilli. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Smokey Vegetarian Chilli is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Smokey Vegetarian Chilli is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have smokey vegetarian chilli using 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Smokey Vegetarian Chilli:
- Prepare 3 sweet potatoes, diced (skin on)
- Prepare 1 tsp hot chilli powder
- Get 1 tbsp olive oil
- Take –
- Get Chilli
- Make ready 1 tbsp olive oil
- Make ready 1 onion, diced
- Take 3 large garlic cloves
- Prepare 2 tsp cumin
- Prepare 2 tsp oregano
- Make ready 1/2 tsp chilli powder
- Take 1 1/2 tsp smoked paprika
- Prepare 1 red pepper, diced
- Take 1 green pepper, diced
- Make ready 1 large green chilli, sliced
- Prepare 800 g tinned tomatoes
- Prepare 400 g tinned green lentils
- Make ready 400 g tinned black eyed beans
- Prepare Coriander to garnish
Steps to make Smokey Vegetarian Chilli:
- Preheat the oven to 190°C.
- In a mixing bowl, combine the diced sweet potatoes, chilli powder and olive oil and mix with your hands to coat the potato cubes. Bake the potatoes in the oven for 30 minutes, shaking the tray occasionally.
- While the potatoes are cooking, gently sweat the onion and garlic in the olive oil, in a large soup pan. After 5 minutes, add the spices and herbs into the pan and mix well with the onions. Allow the spices to cook out for another couple of minutes, stirring regularly.
- Add the rest of the ingredients into the pan. Stir well then simmer gently, covered, for 25-30 minutes.
- Serve the chilli topped with the roasted sweet potatoes and fresh coriander.
So that’s going to wrap this up for this special food smokey vegetarian chilli recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
