Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, rachael ray's meatloaf muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This is one of our favorite comfort foods at Yum-o! Cool bacon and chop or crumble up. Place green beans in a bowl and drizzle with extra-virgin olive oil, salt and pepper. Rachael Ray's Meatloaf Muffins This is another quick meatloaf recipe.
Rachael Ray's Meatloaf Muffins is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Rachael Ray's Meatloaf Muffins is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook rachael ray's meatloaf muffins using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Rachael Ray's Meatloaf Muffins:
- Take 1 each egg (beaten with a splash of milk)
- Take 1 cup plain bread crumbs
- Get 2 tbsp grill seasoning ( I used Montreal Steak Seasoning by McCormick)
- Prepare 1 cup favorit bbq sauce
- Take 1/2 cup tomato salsa
- Take 1 tbsp worcestershire sauce
- Get 1 vegetable or extra virgin olive oil ( for greasing the muffin pan)
- Prepare 1 3/4 lb ground beef
- Prepare 1 each medium onion (cut into chunks)
- Get 2 each ribs celery from heart ( cut into chunks)
- Get 1 each green bell pepper
Turkey burgers are good, but these turkey meatloaf burgers are great. The patties have juicy add-ins like macintosh apple chunks, onion and celery. Top with our special sour-cream cranberry sauce for insane flavor. Using an ice cream scoop or a large spoon, generously fill each section of the muffin tin with meat, rounding the top to obtain a muffin shape.
Steps to make Rachael Ray's Meatloaf Muffins:
- Preheat oven to 450°F.
- Put ground beef into a big bowl. Put onion and celery into food processor. Follow with the green pepper after you deseed it and cut it into chunks. Pulse on finely chopped. Add to bowl when done.
- Add egg, bread crumbs, and grill seasoning to bowl.
- Next, mix bbq sauce, salsa, and Worcestershire sauce in a small bowl. Pour half in meatloaf mixture and mix with clean hands.
- Brush oil over the 12-muffin tin. Use an ice cream scoop to help fill meat in each tin. Top each meatloaf with a spoonfull or more of the bbq sauce.
- Bake for 20 minutes. Cut one open to make sure it's done.
Top with our special sour-cream cranberry sauce for insane flavor. Using an ice cream scoop or a large spoon, generously fill each section of the muffin tin with meat, rounding the top to obtain a muffin shape. In a bowl, stir together the ketchup and brown sugar; spoon half of the mixture over the loaf, spreading to cover. Browse Our Fast And Easy Meatloaf Recipes Collection. Cool bacon and chop or crumble up.
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