Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, makane raita. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Makane Raita is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Makane Raita is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook makane raita using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Makane Raita:
- Prepare 1 cup makane
- Make ready 250 gms dahi
- Take as per taste Salt
- Take 1 tsp red chilli powder
- Prepare 1/2 tsp cumin powder
- Get Few pomegranate seeds for garnishing
- Make ready as required Green coriander for garnishing
Steps to make Makane Raita:
- In a pan or any Kadai add makane and roast for 5 minutes on low flame.
- In any container take curd, whisk it nicely add salt, cumin powder, red chilli pow roasted makane mix nicely.
- Add pomegranate seeds, little red chilli powder and coriander leaves and serve it chilled.
So that is going to wrap this up with this special food makane raita recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
