Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, creamy spaghetti. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. Meanwhile, in a large skillet over medium heat, heat oil. Every one-pot spaghetti claims it, but this one really IS the best! It starts with hearty Italian sausage, and instead of water, the noodles cook in a mixture of chicken broth and cream, so every bite is packed with amazing flavor and texture.
Creamy Spaghetti is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Creamy Spaghetti is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have creamy spaghetti using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Spaghetti:
- Prepare 500 grams spaghetti
- Take 100 grams cream soup
- Get 1200 ml water
- Get 250 grams chicken, diced
- Prepare 425 grams edible mushroom
- Make ready 80 ml cooking cream
- Take 3 garlic cloves
- Take 1/2 tsp pepper
- Make ready 1 grated parmesan cheese
- Get 1/2 tsp basil
- Take 1/2 tsp oregano
- Make ready 1 salt
Pour in chicken broth; add pepper and salt. Million Dollar Spaghetti gets the name because, I assume, it tastes like a million bucks. This baked spaghetti is absolutely loaded with creamy, cheesy goodness. Try to just ignore the fact that you're combining cream cheese, sour cream, and cottage cheese with pasta or that you're using cheddar in an Italian(ish) dish and JUST TRUST ME, OKAY?
Instructions to make Creamy Spaghetti:
- Boil spaghetti till cooked.
- Mash garlic and pepper until smooth. Then saute in pan for a minutes.
- Add into pan diced chicken and fry till cooked.
- Put some bowl. Add cream soup and water, mix well. Then pour into pan till simmer and add mushroom.
- Add cooking cream, basil, oregano, grated parmesan cheese and salt (as needed) to taste.
- Finally put spaghetti and the creamy sauce on the plate.
This baked spaghetti is absolutely loaded with creamy, cheesy goodness. Try to just ignore the fact that you're combining cream cheese, sour cream, and cottage cheese with pasta or that you're using cheddar in an Italian(ish) dish and JUST TRUST ME, OKAY? Drain spaghetti and place in a bowl. Add cream cheese, garlic, Italian seasoning, and garlic salt. Stir until cream cheese is melted and spaghetti is thoroughly coated.
So that’s going to wrap this up for this exceptional food creamy spaghetti recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!