Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, jalapeño popper chicken breast. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cheesy jalapeno popper stuffed chicken breast stuffed with diced jalapeño, cream cheese, cheddar jack cheese, scallions and bacon! What happens when you combine Skinny Baked Jalapeño Poppers with chicken?? Cheesy stuffed chicken breast stuffed with diced jalapeño. How to make Jalapeño Popper Chicken Breast - prep & cook time, serving size, nutritional info, ingredients.
Jalapeño Popper Chicken Breast is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Jalapeño Popper Chicken Breast is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have jalapeño popper chicken breast using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jalapeño Popper Chicken Breast:
- Make ready 6 skinless, boneless chicken breasts
- Make ready 3 slices bacon, diced
- Take 2 jalapeños, deseeded and diced
- Take 1/2 cup onion, chopped
- Make ready 8 oz cream cheese, softened
- Make ready 1/2 cup mayo or Greek yogurt
- Make ready 1 cup shredded cheddar cheese
- Make ready 1 cup shredded parmesan cheese
- Get 1 bread crumbs
Generously rub each chicken breast with olive oil and sprinkle with seasoning. Everything you love about jalapeno poppers - the cheese, the peppery heat, and the crispy coating - combine with chicken breasts to make a satisfying meal out of a favorite appetizer. Today I will show you how I do a Bacon wrapped jalapeño popper stuffed chicken breast. Super simple recipe on the Grilla grills Silverbac.
Instructions to make Jalapeño Popper Chicken Breast:
- Preheat oven to 425. Bake chicken in casserole dish about 40 minutes
- While chicken is cooking, prepare topping. Add bacon, jalapeños, and onions to small skillet, and fry until bacon is crispy and others tender.
- Remove from heat and add to mixing bowl. Add cream cheese, mayo, and cheeses (only 1/2 cup parmesan). Mix together until well combined.
- Remove chicken from oven and reduce heat to 350. Spread topping over chicken until covered.
- Sprinkle bread crumbs and 1/2 cup parmesan cheese on top. Bake 10 minutes. Set broil to low. Watch carefully until top turns lightly browned.
Today I will show you how I do a Bacon wrapped jalapeño popper stuffed chicken breast. Super simple recipe on the Grilla grills Silverbac. Top chicken evenly with seasoning blend, cream cheese, jalapeños (use less if spice-averse), and cheddar cheese. If you love jalapeno poppers, you will adore these stuffed chicken breasts. They are stuffed with cream cheese and jalapeno peppers, breaded, and baked in the oven.
So that’s going to wrap it up with this exceptional food jalapeño popper chicken breast recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
