Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, cheesy sausage and potato chowder. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Get your hands on a bowl of this Cheesy Italian Sausage Potato Chowder - a easy and delicious hearty soup that's perfect for chilly nights! If you are a soup lover like me, you are going to want to get your hands on a bowl of this cheesy Italian sausage potato chowder. Reviews for: Photos of Cheesy Potato and Corn Chowder. Added corn that I had grilled during the summer and froze for stews and soups in the winter.
Cheesy Sausage and Potato Chowder is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Cheesy Sausage and Potato Chowder is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook cheesy sausage and potato chowder using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cheesy Sausage and Potato Chowder:
- Get 1 pkg. frozen diced potatoes
- Make ready 1 small onion, chopped
- Get 1 pkg. (13 oz) link beef sausage
- Take 1 can cream of chicken soup
- Get 1 can water (use soup can)
- Get 1/2 cup sour cream
- Get 2 cups shredded cheddar cheese
Serve with some Buttermilk Cornbread Muffins and you've turned a little bit of leftovers into another filling meal. This Cheesy Ham and Potato Chowder has lots. Use a spicy sausage to balance the sweet potatoes and sweet corn in this chowder recipe. This chowder is best served in bread bowls toasted Love the creamy consistency and the cheesy flavor.
Steps to make Cheesy Sausage and Potato Chowder:
- Into crockpot add all ingredients and stir to combine. Heat on high for 3 hours.
- That's it! Enjoy!
- NOTE: This recipe can also be made in Instapot. Place all ingredients in pot and cook on soup/stew setting for 12 minutes!
Use a spicy sausage to balance the sweet potatoes and sweet corn in this chowder recipe. This chowder is best served in bread bowls toasted Love the creamy consistency and the cheesy flavor. But I don't really eat at Marie Callendar's anymore (they keep closing down) so I've been without. This hearty corn chowder packed with sausage and potatoes is perfect for a cold weather meal or an everyday lunch. Serve with homemade bread or biscuits.
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