Beetroot Chocolate Mud Cake
Beetroot Chocolate Mud Cake

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beetroot chocolate mud cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This cake packs all the divine flavor of a traditional chocolate cake but is so much more beneficial for your health. The beetroot aids in liver detoxification processes, the psyllium is a great source of dietary fiber and the selenium from the nuts. Process nuts in a food processor to fine crumbs. Add dried fruit and maple syrup and process until smooth.

Beetroot Chocolate Mud Cake is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Beetroot Chocolate Mud Cake is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beetroot chocolate mud cake using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot Chocolate Mud Cake:
  1. Prepare 2 cups Almond Nuts
  2. Make ready 2 cups Desiccated Coconut
  3. Take 3 Medium Beetroots, peeled and grated
  4. Get 1 Medium Carrot
  5. Make ready 6 Dried Dates, pitted and coursely chopped (or Prunes)
  6. Get 1/2 cup Currents (or raisins, dried apricots, prunes or dried apples)
  7. Prepare 1/2 cup Cocao Powder
  8. Take 2 tablespoons Psyllium Husks, ground
  9. Make ready icing
  10. Prepare 130 gms Cacao Butter melted
  11. Prepare 1/3 cup Cacao Powder + 2 tablespoons extra
  12. Make ready 1/2 cup Maple Syrup
  13. Take 1 tablespoon Honey

Finally, sift in the flour and bicarbonate of soda and mix again. Divide the mixture between the cake. A simple Beetroot and chocolate cake recipe for you to cook a great meal for family or friends. Sieve the cocoa, flour, baking powder and sugar into a large mixing bowl.

Steps to make Beetroot Chocolate Mud Cake:
  1. Grate the beetroot, Carrot and set aside
  2. Process almonds, till a crumb
  3. Add all together in a food processor, in batches.
  4. Press into a lined cake tin and ice with your icing
  5. Freeze - slice.- serve
  6. Icing
  7. In a saucepan on low heat gently melt the cacao butter. When melted, remove the pan from the heat and add remaining ingredients to the pan. Which for 2 minutes until well combined (if it starts to set put the saucepan back on the heat)
  8. Pour the icing over the caramel and return the tin to the freezer for a few minutes to set.

A simple Beetroot and chocolate cake recipe for you to cook a great meal for family or friends. Sieve the cocoa, flour, baking powder and sugar into a large mixing bowl. Sift the self raising flour, baking soda and cocoa into the mixture and mix to combine. Pour into the prepared cake tin. Gently melt chocolate and cream in a small bowl over hot water until chocolate melts.

So that’s going to wrap it up for this special food beetroot chocolate mud cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!