Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, italian orzo soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Italian Orzo Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Italian Orzo Soup is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have italian orzo soup using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Italian Orzo Soup:
- Make ready 2 tsp olive oil
- Make ready 1 bunch washed spinach
- Prepare 5-6 Corn kernels
- Get 2-3 mushrooms
- Take 2-3 French beans
- Make ready 1 onion chopped
- Make ready 1 cup chopped carrots
- Prepare 1/2 cup Celery
- Make ready 1/2 cup whole wheat orzo
- Take to taste pasta dried oregano or rosemary
- Take 2-3 Garlic cloves minced
- Get as needed Water or vegetable stock
- Get 1 cup diced tomatoes
- Make ready to taste salt and black pepper powder
Steps to make Italian Orzo Soup:
- Take oil in a pan. - - Add onion and garlic, saute until soft.
- Add carrots, tomatoes, corn, beans and mushrooms saute for sometime but don't over cook.
- Add orzo (pasta), oregano,Rosemary, celery and stir to combine all. - - Add vegetables stock or water and cover it.
- Bring soup to a simmer, stirring occasionally. - - Reduce heat to low flame and simmer for 10 minutes, stirring occasionally, until the pasta is al dente.
- Stir in the spinach and cook for 1-2 minutes so that it doesn't lose it's bright green colour.
- Season with salt and black pepper. Serve hot.
So that is going to wrap this up for this special food italian orzo soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
