Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, blueberry and cream cheese crescent rolls. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Blueberry And Cream Cheese Crescent Rolls is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Blueberry And Cream Cheese Crescent Rolls is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook blueberry and cream cheese crescent rolls using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Blueberry And Cream Cheese Crescent Rolls:
- Make ready 1 cup cream cheese(room temperature)
- Get 2 tbsp ricotta cheese
- Prepare 1/2 tbsp castor sugar
- Make ready 1/2 tsp vanilla extract
- Get 1/2 lemon zest
- Make ready 1 egg,slightly beaten
- Take 1tube pillsbury crescent rolls(8 oz)
- Take Ingredients for blueberry jam
- Get 150 gm blueberries
- Make ready 1& 1/2 tbsp sugar
- Make ready 1 tbsp lemon juice
- Make ready 1large pinch dried thyme
- Get 1/8 tsp salt
- Take 1/2 lemon zest
- Get 1& 1/4 tsp cornstarcth dissolved in 2 tbsp cold water
Instructions to make Blueberry And Cream Cheese Crescent Rolls:
- In a nonstick skillet add all the ingredients except cornstarch and let cook on simmer. When it starts thickening and the blue berries turn soft and mushy add cornstaertch. Let cook for a few minutes until it reaches a jam consistency (it will thickens further when cool). turn heat off and let cool.
- In a mixing bowl add the cream cheese,ricotta,castor sugar and lemon zest.Whisk until smooth and keep aside.
- Unroll the crescent roll dough out of the box on to a slightly floured surface. Cut along the perforation to get 8 triangles.
- On each triangle apply the cream cheese mixture.Then place a little jam on the cream cheese.Place the jam on the broadest part of the triangle.
- Gently wrap the dough around the jam.Brush the rolls with egg white.
- Line a baking pan with parchment paper. Gently place the rolls on it and bake in a preheated oven at 180 degree C for 15 -20 minutes until golden brown
- Remove to a cooling rack and let cool for a few minutes. Serve warm or at room temperature.
So that’s going to wrap this up for this exceptional food blueberry and cream cheese crescent rolls recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
