Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, twice as nice chocolate chip cookies with pecans. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Twice As Nice Chocolate Chip Cookies with Pecans is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Twice As Nice Chocolate Chip Cookies with Pecans is something which I’ve loved my whole life. They are nice and they look wonderful.
These cookies look delicious, I love oatmeal/chocolate chip combinations! I was just planning to make your blondies & adding choc. chips, coconut I've made these twice now, but with dried cranberries instead of pecans. They are, to my mind, the most perfect oatmeal cookie, in both texture and taste. Another thing that is always comforting, is a warm chocolate chip cookie.
To get started with this recipe, we must prepare a few ingredients. You can have twice as nice chocolate chip cookies with pecans using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Twice As Nice Chocolate Chip Cookies with Pecans:
- Get 1 1/4 cup unsalted butter, softened
- Get 3/4 cup light brown sugar
- Prepare 3/4 cup granulated sugar
- Get 3 eggs
- Take 1 1/2 tsp vanilla
- Prepare 2 1/3 cup all-purpose flour
- Take 1 tsp baking soda
- Get 1/4 tsp salt
- Take 6 oz semi-sweet chocolate, cut into chunks ( can use chips instead )
- Make ready 6 oz white chocolate, cut into chunks ( can use chips instead )
- Make ready 2 cup chopped pecans or walnuts
You can dot the cookies with white chocolate chips for visual appeal, swap out the pecans for walnuts, or. An incredible cookie recipe is not an easy thing to come by. There may be a bajillion cookie recipes out there, but there is a distinguishing line between Set aside. In another bowl combine the oats, pecans, dried cherries and chocolate.
Instructions to make Twice As Nice Chocolate Chip Cookies with Pecans:
- Pre heat oven to 350°F.
- In large mixing bowl, whisk or use mixer., whip the butter, both sugars and cream until light and fluffy.
- Add eggs one at a time, mixing well between eggs. Stir in vanilla until well incorporated.
- In separate bowl, mix together, flour, salt and baking soda. Add to egg and sugar mixture and stir until combined. Do not over mix.
- Fold in the chocolate chunks or chips, the white chocolate chunks or chips and nuts.
- On a ungreased cookie sheet, drop by rounded tablespoons about 2 inches apart. Flatten slightly with back of spoon to even out to make uniform cookies.
- Depending on oven, bake 10-15 minutes or until slightly brown. I usually make mine just until set and still somewhat under baked and let the residual heat finish baking them for softer cookie. But you can bake until as brown to your taste.
- Cool 2 minutes before removing from cookie sheet. Finish cooling on cooling rack until slightly warm or completely cool. I like mine warm yummy :)
- If you use teaspoon, you get smaller cookie and more quantity, just reduce cooking time to suit size of cookie. This recipe here using tablespoon, usually yields about 3 dozen, but make as big or small as you like.
There may be a bajillion cookie recipes out there, but there is a distinguishing line between Set aside. In another bowl combine the oats, pecans, dried cherries and chocolate. These easy chocolate oatmeal drop cookies are crisp on the outside and slightly chewy on the inside. Chocolate minichips disperse better in the batter. Roll these Mexican wedding cookies twice in confectioners' sugar, first when the cookies are warm and again when cool, so they'll be snowy white when served.
So that’s going to wrap this up for this exceptional food twice as nice chocolate chip cookies with pecans recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
