Ragi sweet kozhukattai
Ragi sweet kozhukattai

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, ragi sweet kozhukattai. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Ragi sweet kozhukattai is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Ragi sweet kozhukattai is something that I have loved my entire life.

Hello Friends in this Video Shows Preparation of Kezhvaragu Inippu Kozhukattai-Finger Millet Sweet Kozhukattai-Ragi Inippu Kozhukattai. Ragi Sweet Kozhukattai /கேழ்வரகு மாவு இனிப்பு கொழுக்கட்டை #Kozhukattai #கொழுக்கட்டை #Modak. Finger Millet Sweet Dumplings aka Ragi Kozhukattai. It's a very healthy after school snack for kids, without oil and white sugar.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have ragi sweet kozhukattai using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ragi sweet kozhukattai:
  1. Take 1 cup ragi flour
  2. Take 2 tbsp moong daal
  3. Prepare 1/2 cup jaggery syrup
  4. Prepare 2 tbsp grated coconut
  5. Make ready pinch cardamom powder

This is one of the delicious ragi recipes I have. Kozhukattai is a sweet dish specially prepared during Vinayakar Chaturthi festival. Usually it is prepared with rice flour and sweet fillings in it. You can prepare this ragi kozhukattai in two ways.

Steps to make Ragi sweet kozhukattai:
  1. 2 tbsp moong dal soaked 10mins and add water cook for 3/4th. Drain water and keep aside. The daal shouldn't be mushy. Take mixing bowl add 1 cup ragi flour and cooked dal.
  2. Take 2tbsp grated coconut Jaggery syrup 1/2 cup and 1/2 tsp cardamom powder combine well to make a soft dough.
  3. Take small portion Cylinders and press it with your palm. Steam in idli plates for 7-10mins in medium heat. Ragi sweet kozhukattai ready.

Usually it is prepared with rice flour and sweet fillings in it. You can prepare this ragi kozhukattai in two ways. I am going to explain to you both sweet and savory version here. Sweet ragi kozhukattai using melted jaggery. Ingredients Recipe for Mothagam - Sweet Coconut Kozhukattai with home made ground rice.

So that is going to wrap it up for this special food ragi sweet kozhukattai recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!