Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, baked shrimp scampi. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Ina Garten's Baked Shrimp Scampi recipe, from Barefoot Contessa on Food Network, can be made Baked shrimp scampi is an easy company dish that can be made ahead of time. Baked Shrimp Scampi. this link is to an external site that may or may not meet accessibility guidelines. Baked Shrimp Scampi - This is the easiest yet fanciest dish of all - tender shrimp baked with buttery breadcrumbs, garlic and lemon juice. Shrimp scampi is a classic dish and this baked version makes it even easier.
Baked shrimp scampi is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Baked shrimp scampi is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have baked shrimp scampi using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked shrimp scampi:
- Get 2 tbls white wine or chicken stock
- Prepare 2 tbls freshly squeezed lemon juice
- Get 1/2 c panko bread crumbs
- Prepare 2 lbs medium shrimp, peeled and deveined
- Make ready 2 tbls olive oil
- Take 3 cloves garlic, minced
- Get 1/2 tsp crushed red pepper, or more, to taste
- Make ready 2 tbls chopped fresh parsley
It's delicious, perfectly crunchy and buttery, low carb, and you won't be able to stop eating it! No need to pull out multiple pots and pans for this Baked Shrimp Scampi. The entire dish is baked in the oven! Baked Shrimp Scampi was one of the first I made for friends when I was super young and before culinary school.
Instructions to make Baked shrimp scampi:
- Preheat oven to 425 degrees. Add white wine and lemon juice to a 9x13 baking dish; set aside.
- In a small bowl, combine panko and butter; set aside.
- In a large bowl, combine shrimp, olive oil, garlic and red pepper flakes; season with salt and pepper to taste.
- Add shrimp in a single layer to prepared baking dish. Sprinkle with panko mixture.
- Place in oven and bake until bubbly and golden brown, about 10 - 12 minutes.
- Serve immediately, garnished with parsley, if you want.
The entire dish is baked in the oven! Baked Shrimp Scampi was one of the first I made for friends when I was super young and before culinary school. It is from one of the most entertaining food personalities on television, Ina Garten. I love my version of baked shrimp scampi because it has SO much flavor with the marinade and it uses way less butter. I believe that butter is absolutely healthy for us, cheese too.
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