Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin sausage penne. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Pumpkin Sausage Penne is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Pumpkin Sausage Penne is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook pumpkin sausage penne using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Sausage Penne:
- Make ready 3/4 cup uncooked penne pasta
- Make ready 2 Spicy Italian Sausages
- Prepare 1/2 cup chopped sweet onion
- Prepare 1 clove garlic , minced
- Prepare 1 tsp olive oil
- Take 1/3 cup white wine or chicken broth
- Make ready 1 bay leaf
- Make ready 3/4 cup chicken broth
- Take 1/3 cup canned pumpkin
- Make ready 3 tsp minced fresh sage, divided
- Get 1 pinch salt
- Prepare 1 pinch pepper
- Get 1 pinch ground cinnamon
- Get 1 dash nutmeg
- Get 3 tbsp half-and-half cream
- Prepare 2 tbsp shredded Romano cheese
Steps to make Pumpkin Sausage Penne:
- Cook pasta according to package directions. Meanwhile, in a large skillet, cook sausage over medium heat until no longer pink, breaking into crumbles. Remove with a slotted spoon; drain on paper towels. Discard drippings, reserving 1 tsp.
- Cook and stir onion and garlic in oil and reserved drippings over medium-high heat until tender. Add wine and bay leaf. Bring to a boil; cook until liquid is reduced by half. Stir in the broth, pumpkin, 1-1/2 tsps sage and remaining seasonings; cook 1 minute longer. Add the cream and sausage; heat through. Remove bay leaf.
- Drain pasta; transfer to a large bowl. Add sausage mixture; toss to coat. Sprinkle with cheese and remaining sage.
So that’s going to wrap it up for this special food pumpkin sausage penne recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
