Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fresh coconut laddu. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Hi Friends welcome back to my channel Today I am going to Share Fresh coconut Laddu Recipe I Hope you like this Video. This coconut rava ladoo is made with fresh coconut. Coconut And Jaggery Laddu Recipe, Nariyal, How To Make Coconut And Jaggery Laddu Recipe. Coconut ladoos are a rich, sweet dessert-snack.
Fresh coconut laddu is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Fresh coconut laddu is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have fresh coconut laddu using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fresh coconut laddu:
- Get 1 cup fresh coconut great Kiya hua aur brown cover hataya hua
- Take 1/2 cup sugar
- Prepare 1/2 cup milk
- Get 4 spoon rose syrup
- Get 1 spoon cardmon powder
- Get 2 spoon ghee
- Prepare as needed Almonds
One of the simplest recipe to make with few ingredients. Dry coconut and fresh coconut is used widely in Indian kitchens for cooking. The use of coconut is mainly found in south india whether it is in kitchen for cooking or for devotional purposes. Coconut Ladoo should be stored in an airtight container so that it remains fresh and moist.
Steps to make Fresh coconut laddu:
- Non stick pan me one spoon ghee dal kar Thora garam karege,fir useme great Kiya hua coconut add karege Thora use bhunege,fir use milk aur sugar add karege,aur use tab tak bhunege Jab tak ki wo sticki na ho jaye fir Usme rose syrup add karege,aur use 2 minute bhunege,ab gass off karege fir Usme cardamom powder dalege,aur Thora thand hone pe,Apne hath me ghee Laga kar laddu Bana lege,fir last me every laddu pe ek ek almond chipka dege,aur hamara coconut laddu ban ke ready ho gaya..
- Aap ise fridge me rakh kar one week tak kha sakte hai,ye ek dum fresh lagta hai..
The use of coconut is mainly found in south india whether it is in kitchen for cooking or for devotional purposes. Coconut Ladoo should be stored in an airtight container so that it remains fresh and moist. Coconut ladoo recipe (or coconut laddu) is one of the most Ubiquitously eaten desserts in India. Coconut ladoos or Nariyal ke ladoos are prepared from grated fresh coconut. Coconut ladoo,called as Nariyal Ka ladoo in Hindi and Thengai Ladoo in Tamil.
So that is going to wrap this up for this exceptional food fresh coconut laddu recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
