Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, stuffed cabbage rolls. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Stuffed Cabbage Rolls is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Stuffed Cabbage Rolls is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook stuffed cabbage rolls using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Cabbage Rolls:
- Take 1 medium onion
- Prepare 2 tbsp. cooking oil
- Take Half cabbage (used 6 leaves)
- Get 1 lb. ground meat
- Get For stuffing
- Take 1 egg
- Take 20 g panko(bread crumbs)
- Take Ground black pepper
- Get Oregano
- Make ready Salt
- Take Carrots
- Make ready 1 stalk green onions
- Take 1 teaspoon flour
- Take For sauce
- Get 2 bay leaves
- Get 1 large garlic cloves, minced
- Make ready 5 medium diced tomatoes
- Take 50 ml tomato juice
- Get 1 cup chicken stock
Steps to make Stuffed Cabbage Rolls:
- Mixed the ground meat, onions and stuffed ingredients. Set aside
- Boil the cabbage leaves. Sprinkled with salt. Set aside in ice water. Drain
- Stuffed the ingredients in the cabbage leaves and roll it up.
- Heat up the pan. Add 2 tbsp cooking oil, sautee the garlic and bay leaves till it fragrance.
- Add the diced tomatoes and juice, and the stock.
- Add the cabbage rolls. And let it boil for 20mins. In a Medium to low fire.
- Serve and Enjoy. π
So that’s going to wrap it up for this exceptional food stuffed cabbage rolls recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!