Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, homemade toscana soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Homemade toscana soup is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Homemade toscana soup is something that I have loved my whole life.
The whole family will love this copycat One Pot Olive Garden Zuppa Toscana Soup! Loaded with bacon, sausage, potatoes, and kale! This Homemade Zuppa Toscana soup is one of the few ways I can get my family to eat kale. I don't even have to plead with them by saying, "But it's a superfood!" They just eat it up.
To begin with this recipe, we have to first prepare a few ingredients. You can cook homemade toscana soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade toscana soup:
- Get 1 medium onion
- Make ready 1 hillfarm smoked sausage or your favorite type.
- Take 4 to 5 carrots
- Get 4 stick of celery
- Take 2 large potatoes peel on
- Prepare 1 about 4 cups Bite size kale
- Make ready 1 tsp salt
- Prepare 1 tea spoon of pepper
- Get 1 fresh or dried parsley, basil, and dill
- Get 4 pieaces of garlic. shredded
- Take 1 to 2 cans of cream of celery or chicken
- Prepare 2 oz of cream cheese or two table spoons of cream cheese
This soup is sure to warm your bones on a chilly night and won't leave you hungry. The soup has ground pork, potatoes, and kale which comes together with Related Posts. Homemade Canning - Canning Soup For. Zuppa Toscana Soup (Olive Garden Copycat) - Cooking Classy.
Instructions to make Homemade toscana soup:
- Your sausage usually it's made with spicy pork sausage. Or pork hotlinks. But my husband is not aloud to have spicy food. So we are using regular smoked pork sausage. I got a pan out laid my sausage out and every two finger length I cut it not all the way through but half cut . Put it inside the oven for 20 minutes at 375°. While that's cooking I am getting my other ingredients ready . Wash potatoes, peel my onion and garlic. Wash my kale and cut it into bite size. Peel my carrots. Get everything I'm going to use out and ready.
- Get your sausage out cut it into slices or tiny bits . Put it inside the pot cut and add half of your onion and shred your garlic and add inside the pot. Let it simmer and cook. When you think your sausage is done. Add 4 cups of water and your 2 cans of cream celery or cream of chicken soup. And 2 table spoons of cream cheese
- Add your carrots, your other half of onion, celery and kale, slice your potatoes into slices with peel on and as thin as you can and add to pot, if your using fresh dill, parsley, and fresh basil cut it and add it now. Save some of the dill for whenever soup is cooked. If your using dried add it at the very end.
- Add more water if needed.i added about 4 to 8 more cups of water. Add salt pepper to taste And cook for a good 30 min. If potatoes and carrots are cooked than its done.
Homemade Canning - Canning Soup For. Zuppa Toscana Soup (Olive Garden Copycat) - Cooking Classy. Zuppa Toscana Soup - This is packed with slices of tender potatoes, flavorful Italian sausage, salty bacon, fresh kale. Zuppa Toscana Soup is a warm bowl of comfort filled with tender potatoes, bacon, spicy sausage heavy cream. kale. How to Make Homemade Zuppa Toscana Soup.
So that’s going to wrap it up for this special food homemade toscana soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
