Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, caramelized roll buns. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Caramelized Roll Buns is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Caramelized Roll Buns is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook caramelized roll buns using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Caramelized Roll Buns:
- Prepare Star shaped sugar candy for deco
- Take Oil for frying
- Take Dough wet ingrediants
- Get 1 packet dry yeast
- Prepare 2 tblspn condensed milk
- Take 2 tblspn white sugar
- Take 1 cup luke warm water
- Make ready Dough dry ingrediants
- Make ready 2 tblspn butter
- Make ready 1 tspn salt
- Take 1 tspn baking powder
- Get 4 cups flour
- Get Caramel sauce
- Prepare 2 cups Brown sugar
- Take 1/2 cup milk
Instructions to make Caramelized Roll Buns:
- In a small bowl, mix all the wet ingrediants. Allow the yeast to activate.
- Meanwhile, in a another bowl, mix all the dry ingrediant well. Set aside.
- Mix both wet & dry ingrediants. Allow it to sit for 1 hour (covered with a clean kitchen towel in a bowl). Beat (box using your fist) the dough after it rises. Let it sit and then set it aside.
- Make Dough into little roll (round shape) buns. Deep fry in a hot pan. Let it cool.
- In another sauce pan, pour in all the sauce ingrediants until golden brown and thicken. Let it cool.
- Once the fried dough & caramel sauce cools, coat the dough with the caramel sauce. Or you can dip it in! Sprinkle the star sugar candy on top. And it is ready to serve.
So that’s going to wrap it up with this special food caramelized roll buns recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
