Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken lasagna. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Lasagna is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Chicken Lasagna is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken lasagna using 21 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Lasagna:
- Prepare 3-4 Lasagne pasta sheets
- Prepare 1/2 cup cheese to spread on top
- Take Chicken red sauce
- Take 1 chicken breast (cut into very fine pieces)
- Take 2 tomatoes
- Take 2 tbsp oil
- Prepare 1/2 onion chopped
- Get 5 garlic pods (finely chopped)
- Prepare 2 tbsp tomato ketchup
- Make ready 1 tsp sugar
- Take Salt as required
- Make ready 1 tsp red chilli powder
- Get 1/2 tbsp butter
- Get 1/4 tsp vinegar
- Make ready Oregano and Italian seasoning
- Make ready Chilli flakes
- Make ready White sauce
- Make ready 3 tbsp all-purpose flour or wheat flour
- Make ready 3 tbsp butter
- Prepare 1 1/2 cup milk
- Get 1/2 cup cheese (any cheese)
Steps to make Chicken Lasagna:
- To make chicken red sauce: Boil 2 tomatoes. Peel off the skin. Grind it into coarse paste.
- Heat a saucepan with oil. Add garlic and sauté until it becomes slightly brown. Add onion and sauté until it becomes soft. Add chicken and sauté until it gets cooked. Add tomato paste. Sauté for few mins.
- Add red chilli powder, salt, sugar, tomato ketchup, vinegar, oregano, Italian seasoning, chilli flakes and butter. Mix it well. Let it boil until raw smell goes. Red chicken sauce is ready. Keep it aside.
- To make white sauce: Melt the butter in a saucepan. Stir in the flour and cook it for 1-2 mins. Gradually stir in milk. Stir constantly until the sauce gets thicken. Add water or milk to adjust the consistency. Add oregano, Italian seasoning and cheese. Give it a quick mix and switch off the heat.
- To cook pasta: Cook pasta in a large pot of salted water according to the instructions given on package. Once cooked, drain the water and keep it in the cold water to avoid sticking.
- Assembly: Keep the pan ready. Firstly add thin layer of white sauce. Then start layering in the order of 1. pasta, 2.red chicken sauce, 3. white sauce. Continue layering in the same order till pasta sheets are over. You can add as much as layering you want. On top spread some cheese, oregano and Italian seasoning.
- Preheat oven to 350F and bake for 40 - 45 mins.
So that’s going to wrap this up for this special food chicken lasagna recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
