Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, dark chocolate peanut butter banana bread - gluten free. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Dark Chocolate Peanut Butter Banana Bread - Gluten Free is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Dark Chocolate Peanut Butter Banana Bread - Gluten Free is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook dark chocolate peanut butter banana bread - gluten free using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Make ready 3 ripe bananas mashed
- Get 1/4 cup maple syrup
- Make ready 2 eggs
- Make ready 1/2 cup crunchy peanut butter
- Make ready 1/4 cup coconut sugar
- Take 3/4 cup rice flour
- Take 1/4 cup dark chocolate cocoa powder
- Take 1/4 cup coconut flour
- Make ready 1 teaspoon baking soda
- Take 1/2 cup dark chocolate chips
Steps to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Combine all wet ingredients and sugar
- In separate bowl, combine all dry ingredients
- Mix the dry ingredients into the wet ingredients to combine
- Bake in a greased loaf pan at 350 degrees for 30-35 min
So that’s going to wrap it up for this special food dark chocolate peanut butter banana bread - gluten free recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
