Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, coconut tart. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Coconut Tart is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Coconut Tart is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have coconut tart using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Tart:
- Prepare 2 eggs
- Get 250 ml white sugar
- Make ready 250 ml lukewarm water
- Take 125 g margarine
- Make ready 250 ml cake flour
- Take 15 ml baking powder
- Take Pinch salt
- Prepare 500 ml desiccated coconut
- Get Syrup
- Take 250 ml water
- Take 250 ml white sugar
- Make ready 50 ml brandy
Steps to make Coconut Tart:
- Preheat the oven to 180*c and grease a 25x18x3 cm ovenproof dish or 20 cm round pie dish. Beat together the eggs, sugar, water and margarine. Sift together the flour, baking powder and salt and add to the egg mixture. Add the coconut and mix. Turn the batter into the prepared dish and bake for 30 minutes or until golden brown.
- Syrup : Boil the water and sugar for 5 minutes. Add the brandy and remove from the heat. Pour over the tart as soon as it comes out of the oven. or cold.
- Serve lukewarm. Makes 1 medium pie
So that is going to wrap this up for this special food coconut tart recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
