Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, roasted potatoes with carrots. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Roasted Potatoes with Carrots is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Roasted Potatoes with Carrots is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook roasted potatoes with carrots using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Roasted Potatoes with Carrots:
- Make ready 3 red potatoes
- Take 1 sea salt (to taste)
- Get 1 ground black pepper (to taste)
- Take 1 tbsp chopped parsley
- Make ready 1 garlic powder (to taste)
- Get tsp thyme
- Take 2 sliced carrots
- Get 1 tbsp butter (I used coconut oil)
- Prepare 1 mozzarella cheese (to taste)
- Get 1 foil paper
Instructions to make Roasted Potatoes with Carrots:
- Preheat oven at 350°
- Clean and cut in bite pieces your potatoes and in slices your carrots.
- Put them in the foil paper add seasonings, butter or coconut oil and close the foil paper and put them in a pan in the oven for 1 hour.
- Take them out after the hour, check if they are done, add some cheese on top and put them 5 more minutes in oven or u till cheese is melted. Enjoy!!!
So that is going to wrap this up for this special food roasted potatoes with carrots recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
