Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vegan sweet potato salad. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegan Sweet Potato Salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Vegan Sweet Potato Salad is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have vegan sweet potato salad using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vegan Sweet Potato Salad:
- Prepare 2 large sweet potatoes, cubed
- Take 1/2 red onion sliced
- Prepare 3-4 tablespoons olive oil
- Take Salt
- Take 2 ripe avocados, cubed
- Make ready 2 tablespoons Apple cider vinegar
- Take 1 tablespoon honey or sugar
- Make ready Sriracha hot sauce
Instructions to make Vegan Sweet Potato Salad:
- Preheat oven to 400 f. Line a baking sheet with foil.
- Toss sweet potato cubes with oil and season liberally with salt. Spread in a single layer on baking tray and bake for about 10 minutes
- Turn the potatoes and add the red onions and bake until the potatoes are cooked through and the onions are soft
- In a bowl, mix vinegar, honey (or sugar), and sriracha to taste.
- Combine roasted potatoes and onions with avocado and mix with dressing
- Enjoy!
So that’s going to wrap it up for this special food vegan sweet potato salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
