Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crispy bacon, cheese and onion potato skins. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Crispy Bacon, Cheese and Onion Potato Skins is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Crispy Bacon, Cheese and Onion Potato Skins is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have crispy bacon, cheese and onion potato skins using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Bacon, Cheese and Onion Potato Skins:
- Make ready 2 large russet potatos
- Make ready seasoning for potatos
- Get 1 tablespoon butter
- Get 1 teaspoon sriracha seasoning salt
- Get 1 tablespoon chili infused olive oil’
- Prepare 1 tablespoon fresh grated Romano cheese
- Take Salt an pepper to taste
- Prepare Oil for frying
- Take For Toppings
- Take 8 ounces four cheese blend, I use d a Mexican cheese blend
- Get 6 slices crisp cooked bacon
- Take 3 green onions, thin sliced
Steps to make Crispy Bacon, Cheese and Onion Potato Skins:
- Bake putatps in a 425 preheated oven until tender
- While hot coat with spice mixture ingredients
- Cover with foil and refrigerate until cold
- Cut potatos in half
- Carefully scoop out pulp leaving a layer to form a shell
- In a large pot heat oil to 350
- Fry potato shells until crisp and golden, drain on racks
- Fill each fryer shell with cheese, bacon and green oniond
- Heat on a foil lined pan in a preheated 425 unending until cheese me,ts
- Serve with sour cream
So that is going to wrap it up for this exceptional food crispy bacon, cheese and onion potato skins recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
