Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana muffins. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
All Reviews for Banana Muffins II. These banana muffins are soft, buttery, and spiced with cinnamon. They're wonderful plain, with Banana bread is wonderful, but muffins are quicker, more convenient, easily portable, and taste just. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients.
Banana Muffins is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Banana Muffins is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have banana muffins using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Banana Muffins:
- Take 1 cup whole wheat flour
- Prepare 1/2 tsp baking powder
- Prepare 1/2 tsp baking soda
- Make ready 1 tsp brown sugar
- Get 1 pinch salt
- Prepare 1 pinch cinnamon powder
- Get 1 ripe banana
- Make ready 1/4 cup oil /melted butter
- Make ready 3/4 cup powdered sugar
- Prepare 2 tsp lemon juice
- Get 1/2 cup milk
- Take 1/2 cup chopped almond and walnuts
This is the very best banana muffin recipe! They're moist, fluffy, and filled with spiced banana flavor. Made with whole wheat flour and maple syrup, they're wholesome enough to eat for breakfast. These Easy Banana Muffins are just like mom used to make!
Instructions to make Banana Muffins:
- Mash banana with the help of a fork.
- Add sugar powder and oil to the bowl,mix well.
- Put a sieve on the bowl and put all dry ingredients in the sieve.Sieve the mixture.
- Blend the batter with spatula,by adding some milk.Continue the process till the batter gains a dropping consistency.
- Put muffin cups in mould,and fill the cups with batter.Do not fill the cups more then one third part.
- Garnish each cup with almond and walnut.
- Meanwhile pre heat an oven at 190 °c for 10 minutes.
- Bake muffins at 180 °c for 15-20 minutes.
- Here I baked for 18 minutes.
- Take out muffins and cool on a wire rack.
- Serve.
Made with whole wheat flour and maple syrup, they're wholesome enough to eat for breakfast. These Easy Banana Muffins are just like mom used to make! They are soft and moist and the perfect option for over-ripe bananas. Add cinnamon or top with cinnamon sugar for a fun twist. The Easiest and Best Banana Muffins Recipe EVER!
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