Bbq samosa
Bbq samosa

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, bbq samosa. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Bbq samosa is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Bbq samosa is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook bbq samosa using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bbq samosa:
  1. Prepare 1/2 kg Mince meat
  2. Take 1 tsp Ginger garlic paste
  3. Take 7 Tsp BBQ sauce
  4. Get 1 onion chopped
  5. Prepare 1 tomato chopped
  6. Prepare 1 tsp black pepper
  7. Make ready 1 tsp paprika powder
  8. Prepare Oil for deep frying
  9. Take 12 Smoosa patti
  10. Make ready 1/2 cup shredded carrot
  11. Make ready 1/2 cup shredded cabbage
  12. Take 1/2 cup finely chopped spring onion
Steps to make Bbq samosa:
  1. Marinate 1/2 kg mince meat with 6 Tsp BBQ sauce, 1 tsp Ginger garlic paste, for 15 min..
  2. In pan add 2Tsp oil add marinated mince & bhoonify at high flame till all water dries..add 1 tomato, 1 onion chopped, 1 tsp black pepper, 1 tsp paprika powder, add 1_4th cup water & cook on low flame till it become tender then bhonify it till oil separates add all veggies & cook on high flame for 2 min.in the end again add 1 Tsp BBQ sauce.. - Cool down your filling….
  3. Take Samoosa Patti make smoosa & deep fry it enjoy…Iftari ka time ho gaya aur pic bhi buhat jaldi mae liii.

So that is going to wrap it up with this special food bbq samosa recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!