Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, omelet on a roll. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Omelet on a Roll is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Omelet on a Roll is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook omelet on a roll using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Omelet on a Roll:
- Take 2 large eggs
- Take 1 stalk green onion
- Prepare 1/2 cup diced spam or ham
- Make ready To taste minced ginger root
- Prepare 2 tablespoons butter
- Take To taste salt and pepper
- Take 2 teaspoon mayonnaise
- Prepare 2 squirts yellow prepared mustard
Instructions to make Omelet on a Roll:
- Slice the onion on a bias. Melt the butter in a skillet. Dice you spam. Mince the ginger root.
- Add the ginger, onion, and spam to the skillet sauté for 3-4 minutes. Just enough to lightly caramelize the spam. This will allow the ginger root to speard just enough flavor and aroma to the butter. Beat the eggs add a bit of salt and pepper.
- Pour around the spam and eggs then into the center. Cook the omelet and fold it. Remove to a plate. Cut a roll in half lengthwise and toast it.
- Set on a plate add mayonnaise and mustard. Then add the omelet.
- Top it off take a bite and I hope you enjoy!!
So that’s going to wrap it up with this exceptional food omelet on a roll recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
