Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, amies cauliflower & broccoli quiche. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
AMIEs Cauliflower & Broccoli Quiche is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. AMIEs Cauliflower & Broccoli Quiche is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have amies cauliflower & broccoli quiche using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make AMIEs Cauliflower & Broccoli Quiche:
- Prepare 1 pie crust (9 inch)
- Make ready 800 grams fresh cauliflower
- Get 600 grams fresh broccoli
- Prepare 2 eggs
- Make ready 80 grams parmesan cheese
- Prepare 70 grams cheddar cheese
- Get 50 grams heavy cream
- Prepare 1 dash nutmeg
- Get 100 grams cheese cream
- Take 1 salt and pepper to taste
- Take 2 tbsp butter or olive oil for smashed cauliflower
Instructions to make AMIEs Cauliflower & Broccoli Quiche:
- Cook cauliflower and broccoli in a separate pan of salted boiling water until tender. Drain and pat dry. Set aside broccoli. Blend and smash cauliflower with butter a dash of nutmeg.
- Whisk the eggs with heavy cream, cheddar and parmesan cheese. Add the smashed cauliflower , and season generously. Add the cream cheese and fold through. Mix thouroughly until well blended.
- Line a 9inch quiche dish with a pie crust. Tip the mixture carefully into quiche shell. Cover and scatter with broccoli.
- Cover with alluminum foil and bake at 180°C for 20 minutes. Remove the foil and bake at 220°C for another 20 minutes.
- Serve, share and enjoy.
- note: Dont overcook the broccoli or its better to half cook it.
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