Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, panko - for steamed bun fillings. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Panko - For Steamed Bun Fillings is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Panko - For Steamed Bun Fillings is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook panko - for steamed bun fillings using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Panko - For Steamed Bun Fillings:
- Take Your usual filling, or filling made from the following minced ingredients
- Prepare 100 grams Ground pork
- Prepare 1 leaf Chinese or napa cabbage
- Make ready 1/2 Onion
- Get 3 or 4 slices Dried shiitake mushrooms
- Make ready 4 tbsp The soaking liquid from rehydrating the shiitake mushrooms
- Make ready 1 Green onion or scallion
- Take Secret ingredient
- Prepare 5 heaping tablespoons. if you have wheat allergies, use panko made of rice flour Panko
- Make ready Seasonings (add to taste)
- Prepare 1 tsp each Soy sauce, sesame oil, Chinese soup stock granules
- Get 2 tsp each Sugar, katakuriko
- Make ready 1/2 tsp each Ginger, garlic
- Prepare 1 Salt and pepper
Instructions to make Panko - For Steamed Bun Fillings:
- Mince all the ingredients, and season the filling while mixing. Don't forget the panko. - - https://cookpad.com/us/recipes/149815-diy-flour-free-panko-from-rice-bread
- Here is the filling passed down from a professional chef.
- The steamed bun pictured here is specially made for those with a wheat allergy. It's made with 100% rice flour.. - - https://cookpad.com/us/recipes/155813-steamed-pork-buns-with-rice-flour-for-wheat-allergies
So that’s going to wrap it up for this exceptional food panko - for steamed bun fillings recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
