Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, nutella mousse cones #foodies&friends. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Nutella Mousse Cones #Foodies&Friends is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Nutella Mousse Cones #Foodies&Friends is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook nutella mousse cones #foodies&friends using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Nutella Mousse Cones #Foodies&Friends:
- Take For Chocolate cone:
- Take Cooking chocolate 1 cup melted
- Get sheets Hard plastic
- Prepare For Nutella Mousse :
- Take 1/2 cup Nutella
- Make ready 2 tbsp Icing sugar
- Prepare 1 cup Whipped cream
- Make ready Colorful sprinkles and bunties for garnishing
Steps to make Nutella Mousse Cones #Foodies&Friends:
- Cut plastic sheet in circles
- Make cones shapes, by folding plastic sheets. Secure its edges by tape.
- Now pour melted chocolate in cones, cover it completely and remove excess.
- Put it in a freezer, until it becomes hard, take out from the freezer, remove its plastic and again put it in a freezer.
- For Nutella Mousse, in a whippinh cream add nutella and icing sugar, beat it well. Pour it in chocolate cones and decorate with sprinkles and bunties.
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