Parmesan Crumb Roasted Potatos
Parmesan Crumb Roasted Potatos

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, parmesan crumb roasted potatos. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Parmesan Crumb Roasted Potatos is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Parmesan Crumb Roasted Potatos is something which I have loved my entire life. They are fine and they look wonderful.

These Crispy Roasted Parmesan Potatoes are epic! Make them for your Sunday Roast or pass them around at a gathering. Just a fleeting glance at these Crispy Roasted Parmesan Potatoes is all you need to KNOW that these are utterly addictive and that you'll be fighting to make sure you get your fair. Garlic Parmesan Roasted Potatoes - These buttery garlic potatoes are tossed with Parmesan goodness and roasted to crisp-tender perfection!

To begin with this particular recipe, we have to prepare a few components. You can cook parmesan crumb roasted potatos using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Parmesan Crumb Roasted Potatos:
  1. Prepare 2 lb baby yukon gold potatos, pre cooked for 7 minutes in boiling salted water and drained, then cut in half.
  2. Make ready 1 large bakery croissant pulsed in food processor to make course crumbs
  3. Make ready 2 minced cloves of garlic
  4. Get 1 tsp fresh grated lemon zest
  5. Make ready 1 tsp cajun seasoning
  6. Prepare 1/2 tsp black pepper and salt to taste if needed
  7. Get 3 tbsp olive oil
  8. Make ready 3 tbsp butter, melted
  9. Make ready 2 tbsp chopped frrsh parsley
  10. Get 1/2 cup grated parmesan cheese
  11. Make ready 3 sliced gree onions

Crispy and savory and absolutely perfect! But these potatoes that I'm about to show you, are total rock stars and always disappear at dinner parties. Tips for Parmesan Roasted Potatoes Red potatoes are coated in seasoned Parmesan cheese and roasted into crispy Parmesan potatoes great as a side dish for brunch or dinner. See more ideas about Parmesan roasted potatoes, Sweet hawaiian crockpot chicken recipe, Best lemon bars.

Steps to make Parmesan Crumb Roasted Potatos:
  1. Preheatvven to 450
  2. Combine in a large bowl the croissant crumbs, garlic, lemon zest, pepper, cajun seasoning and oil and butter mix to combine. Add potatos and toss to coat. Place potatos in a single layer, cut side down on baking sheet.Sprinkle tops with the crumbs left in the bowl.
  3. Roast 10 minutes, add parmesan cheese and parsley and roast 5 tob10 minutes more or until golden and crispy.Remove to a platter garnish with green onions and serve hot!

Tips for Parmesan Roasted Potatoes Red potatoes are coated in seasoned Parmesan cheese and roasted into crispy Parmesan potatoes great as a side dish for brunch or dinner. See more ideas about Parmesan roasted potatoes, Sweet hawaiian crockpot chicken recipe, Best lemon bars. Parmesan Roasted Potatoes, oven baked in butter for a creamy center and crispy outside, smothered in herbs, seasonings, and Parmesan. Rosemary parmesan roasted potatoes is a delicious side dish, crowd's favorite, potatoes are seasoned with rosemary and parmesan and baked in If you bought potatoes that have already been washed I still recommend giving them a quick rinse. Once they are washed, cut them in halves and.

So that’s going to wrap this up for this exceptional food parmesan crumb roasted potatos recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!