Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, potatoes bacon and cheese. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Potatoes Bacon and Cheese is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Potatoes Bacon and Cheese is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook potatoes bacon and cheese using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Potatoes Bacon and Cheese:
- Make ready 3 medium potatoes (slice about 1/2 cm each)
- Make ready 2 cloves garlic (chopped)
- Get 1/2 Onion (chopped)
- Make ready 4 bacon (slice)
- Prepare salt
- Make ready 1/2 tsp black pepper
- Get 1/2 tbs chicken stock powder
- Take grated cheddar
- Prepare grated parmesan
- Get oregano
- Make ready dried parsley
- Take 1 tbs oil
- Prepare 1 tsp butter
Instructions to make Potatoes Bacon and Cheese:
- Boil the potatoes about 10 minutes, and after finish, drain the water and let them sit until cool.
- Stir-fry sliced bacon until crispy with 1 tbs of oil, and set aside. Strain them from the excess oil.
- Stir-fry chopped onion until golden brown using the rest of the bacon oil. Strain them from the excess oil. Set aside.
- Stir-fry garlic with a teaspoon of butter until fragrance
- Add the sliced boiled potatoes and let them sit on the pan until one side of the potatoes turned golden brown.
- After that carefully flip to the other side, season them with salt, pepper and chicken stock powder.
- Add sauted bacon and onion, cheddar and parmesan cheese, stir them until all mixed.
- Turn off the heat, and served them on plate, sprinkle with dried oregano and dried or fresh parsley.
So that’s going to wrap this up for this special food potatoes bacon and cheese recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
