Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, crock pot chuck roast. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Crock Pot Chuck Roast is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Crock Pot Chuck Roast is something which I’ve loved my entire life. They are nice and they look wonderful.
Crockpot chuck roast is Sunday dinner at its best; tender, juicy, mouthwatering beef! Make this pot roast recipe in a slow cooker or a Dutch oven. Cooking dinner in the Crockpot lets me get a start on dinner without being at home. It's a wonderful timesaver on my busiest days.
To begin with this recipe, we must first prepare a few ingredients. You can cook crock pot chuck roast using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Chuck Roast:
- Make ready 3.5-4 pound Chuck Roast
- Take 6 Creamer Potatoes
- Get 1 cup baby carrots
- Make ready 8 oz can of Coke
- Take Salt
- Take Pepper
- Get Onion powder
- Get Garlic Powder
- Prepare Crockpot liner
Company Pot Roast with Barefoot Contessa Versatile Crock Pot Chuck Roast / Mediterranean-Style Pulled B… Wildflour's Cottage Kitchen. Chuck roast is one of the most frequently used cuts of meats for making pot roast. It contains a lot of collagen, but not fat.
Instructions to make Crock Pot Chuck Roast:
- Line the crockpot with a liner
- Turn crockpot to desired heating level. High, 4 hour cook / Low, 8 hour cook
- Place potatoes and carrots on the bottom of the crockpot
- Place the roast on top of potatoes and carrots
- Sprinkle the meat with salt, pepper, onion and garlic powder for seasoning
- Add 8oz can of Coke
- At the half way time (2 or 4 hours), using tongs, flip the roast over. Using the gravy in the crock pot, ladle gravy over the roast.
- Continue to cook until done.
- Remove the roast with tongs and let sit for 5 minutes before slicing.
Chuck roast is one of the most frequently used cuts of meats for making pot roast. It contains a lot of collagen, but not fat. This means it benefits from a long Crock Pot Tips. When I slow cook this recipe, I brown the meat before putting it in the slow cooker then add the broth, seasonings, and vegetables. Keywords: beef roast, chuck roast, pot roast, Ultimate Slow Cooker Pot Roast.
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