Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, salmon with sun-dried tomatoes and garlic. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Salmon with Sun-Dried Tomatoes and Garlic is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Salmon with Sun-Dried Tomatoes and Garlic is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook salmon with sun-dried tomatoes and garlic using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salmon with Sun-Dried Tomatoes and Garlic:
- Prepare 1 lb. salmon (2 filets)
- Make ready 1/3-40 % of a jar of sun dried tomatoes in oil
- Get 1/2 tsp. jarred minced garlic in oil
- Make ready white wine enough to coat the pan 1/4" (just enough to coat the pan)… use cheap pinot gregio
Steps to make Salmon with Sun-Dried Tomatoes and Garlic:
- Mix sun dried tomatoes and garlic in food processor for several pulses.
- Place salmon filets skin side down in a glass baking dish with a small amount of white wine in the bottom of the dish.
- Spread the mixture on the salmon.
- Bake at 350 uncovered for 30-35 minutes.
- Serve with a side, such as pilaf rice.
So that’s going to wrap this up with this exceptional food salmon with sun-dried tomatoes and garlic recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
