Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried salmon patties. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Fried Salmon Patties is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Fried Salmon Patties is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have fried salmon patties using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Salmon Patties:
- Make ready 2 cans canned salmon
- Get 1/2 cup crushed seasoned crackers or chips (your choice)
- Make ready 1 egg
- Get 1.5 cups cooking oil
- Get 1 tablespoon crushed garlic
- Make ready 1 dash garlic pepper seasoning
Steps to make Fried Salmon Patties:
- Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
- Heat oil in medium to large skillet.
- Form small patties by hand and place in heated oil. Brown on each side.
- Serve with tartar sauce.
So that’s going to wrap this up for this special food fried salmon patties recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
